FoodCindy YuJanuary 31, 2016Au Comptoir, restaurant review, review, French cuisine, French, french food, Paris, bistro, brunch, Vancouver, Kitsilano, Relais and Chateaux, Michelin star, charm, cafe au lait, croissant, viennoise, pastries, confit de canard, duck confit, lentils, eggs cocotte, oysters, SancerreComment Review: Au Comptoir (Brunch) FoodCindy YuJanuary 31, 2016Au Comptoir, restaurant review, review, French cuisine, French, french food, Paris, bistro, brunch, Vancouver, Kitsilano, Relais and Chateaux, Michelin star, charm, cafe au lait, croissant, viennoise, pastries, confit de canard, duck confit, lentils, eggs cocotte, oysters, SancerreComment
Shopping, TravelCindy YuNovember 25, 2014san francisco, shopping, christmas, holidays, neighbourhoods, Hayes Valley, California, La Boulange, cafe au lait, independent stores, independent boutiques, interior decor, Lavish, Gift shops, ornaments, holiday decorationsComment San Fran Shop Crush: Lavish Shopping, TravelCindy YuNovember 25, 2014san francisco, shopping, christmas, holidays, neighbourhoods, Hayes Valley, California, La Boulange, cafe au lait, independent stores, independent boutiques, interior decor, Lavish, Gift shops, ornaments, holiday decorationsComment